787 Restaurant & Lounge Menu

Appetizers

Calamares al Ajonjoli
$16.00
Fresh squid, lightly breaded in flour made from sesame candy, fried and served with 787 sauce.
Yuquita Fries
$10.00
Fried cassava sticks served with meat based spicy dipping sauce.
Tostones Lokos
$16.00
Puerto Rican style fried green plantains, topped with pork, steak, ham, bacon and drizzled with mayonnaise, ketchup, cheese sauce, and mayo ketchup.
Rellenos de Papas
$14.00
Traditional puerto rican fritter balls made out of potatoes and stuffed with ground beef.
787 Nachos
$14.00
Fried tortilla chips topped with ground beef, sour cream, nacho cheese, guacamole, and pico de gallo.
Mofonguitos
$14.00
Mini mofongos made of fried green plantains, flavored with garlic, and topped with your choice of protein.
Alcapurrias
$14.00
Mini traditional puerto rican stuffed fritters made from starchy vegetables and stuffed with picadillo ground beef.
Pastelillos
$10.00
Fried puerto rican turnovers filled with your choice of protein.
Queso Frito
$12.00
Fried cheese.
Wings
$16.00
Eight unbranded chicken wings, deep fried, and dipped in your choice of sauce.
Papas Lokas
$16.00
Puerto rican style french fries topped with pork, steak, ham, and bacon drizzled with mayonnaise, ketchup, mayo ketchup and cheese sauce.
Palitos de Maiz
$10.00
Fried corn meal sticks served with a side of guava sauce.
Mozzarella Sticks
$12.00
Fried cheese sticks with a side of marinara sauce.
Onion Rings
$12.00
Fried battered onions.
Piononos
$14.00
Mini fried sweet plantain rolls stuffed with beef and topped with cheese sauce.
Jibarito Sliders
$18.00
3 ground beef sliders topped with fried green plantains as bun. Drizzled with mayo ketchup, fondue cheese and topped with lettuce, pico de gallo, chimichurri sauce and bacon.

Salad, Sandwiches and Sides

Tripleta Sandwich
$18.00
Traditional puerto rican sandwich consisting of pulled pork, steak, and ham topped with white american cheese, mayonnaise, lettuce, tomatoes, mayo ketchup, and fried potato sticks served in sobao bread with a side of french fries.
Cubano Sandwich
$17.00
Carmita's famous pulled pork and ham sandwich topped with white American cheese, mayonnaise, lettuce, tomatoes, mayo ketchup, served on sobao bread with a side of french fries.
Bistec Sandwich
$17.00
Puerto rican cubed steak sandwich marinated in garlic vinaigrette topped with white American cheese, mayonnaise, mayo ketchup, lettuce, tomatoes, served on sobao bread with a side of french fries.
787 Burger
$22.00
1/2 lb. homemade burger topped with cheddar cheese, onion rings, bacon, spring mix, tomatoes, mayonnaise, mayoketchup, juey sacao diced sofrito, served with a side of pickle, french fries and served on a fresh brioche.
Ensalada Caesar
$14.00
Green salad consisting of romaine lettuce tossed in Caesar dressing and topped with your choice of protein.
Arroz Blanco y Habichuelas
$8.00
White rice with pink bean stew on the side.
Mamposteao de Habichuelas
$10.00
Combination of pink stew beans, rice and peppers, sauteed and flavored.
Arroz con Gandules
$8.00
Yellow rice with pigeon peas.
Mofongo
$10.00
Mashed fried green plantains.
Tostones
$7.00
Fried green plantains.
Platano Maduro
$7.00
Fried sweet yellow plantains.
Yuquita Frita
$7.00
Fried cassava.
Papas Fritas
$6.00
Salted french fries.
Papas Truffle
$8.00
French fries drizzled with truffle oil.
Papas Majadas
$8.00
Mashed potatoes.
Majado de Malanga
$8.00
Mashed malanga.
Ensalada
$6.00
House salad.

Entrees

Camarones
$27.00
Large shrimp sauteed in your choice of sauce.
Paella de Mariscos
$40.00
Colorful mixture of saffron flavored rice with a variety of seafood.
Pasta 787
$34.00
Penne pasta, sauteed chicken and shrimp served in your choice of white alfredo sauce with no veggies or a spicy Caribbean cajun alfredo sauce, peppers, tomatoes, onions, and parmesan cheese. Topped with parsley flakes and served with garlic bread. * Does not include a side
Pernil
$22.00
8 oz. of tender marinated roasted pulled pork.
Pechuga a la Plancha
$22.00
Juicy marinated grilled boneless chicken breast cutlet topped with sauteed onions and chimichurri sauce.
Pechuga A la Milanesa
$28.00
Skinless chicken cutlet coated with panko breading, deep fried and topped with marinara sauce and cheese
Chuleta Can Can
$40.00
Juicy 3 lb. specialty cut fried pork chop with attached pork belly. Comes with 2 sides.
Chillo
$38.00
Marinated 2-3 lb. fresh snapper dipped in batter, deep fried and topped with pico de gallo.
Carne Frita de Cerdo
$24.00
Marinated pork cracklings, deep fried, and topped with onions.
Bistec Encebollado
$25.00
Puerto rican style cubed steak marinated in garlic vinaigrette topped with onions.
Churrasco
$33.00
8 oz. juicy skirt steak topped with our homemade demi, chimichurri sauce, and pico de gallo.
Mar y Tierra
$40.00
6oz juicy marinated skirt steak topped with pico de gallo and 4 large shrimp in your choice of sauce. Served with a side of demi.
Pollo Frito
$22.00
3 pieces of breaded puerto rican fried chicken.
Pechuga Taina
$29.00
Breaded chicken breast, fried, and stuffed with mozzarella cheese and sweet plantains, wrapped in bacon and topped with a cheese sauce.
Chuleta Frita
$22.00
2 slices of marinated deep fried pork chops.
Pina Rellena
$34.00
Pineapple 1/2 stuffed with skirt steak, bacon, and shrimp over a tropical rice.
Salmon Taino
$30.00
8 oz. salmon stuffed with mozzarella cheese, sweet plantains and wrapped in bacon. Topped with pico de gallo.
Salmon a la Plancha
$28.00
8 oz. salmon on the grill topped with pico de gallo.
Filet Minon
$39.00
8 oz. filet seasoned and pan seared topped with a spiced butter and demi glaze.
787 Mar and Tierra
$49.00
8 oz. filet minon seasoned and pan seared topped with a spiced butter, demi glaze and 4 large shrimp in your choice of sauce
Langosta 787
$51.00
1.5 lb. whole lobster topped with 4 large shrimp in your choice of sauce.
Bandeja Bori-China
$30.00
Puerto Rican Chinese rice served with French fries and your choice of protein.- Fried Chicken- Shrimp- Sweet Chili or Sweet & Sour Orange- Chicken- Sweet Chili or Sweet & Sour Orange

Dessert

Sampler de Flan
$12.00
Sampler of vanilla, cheese, and coconut custard topped with whipped cream and strawberries.
Chocolate Cake
$8.00
Slice of chocolate cake with fudge icing.
Cheesecake de Fresa
$10.00
Cheesecake topped with strawberry marmalade and fresh strawberries.
Tres Leches
$8.00
Fluffy puerto rican cake soaked in a sweet milk mixture and topped with whipped cream, mint, and berries.
Red Velvet
$7.00
Slice of red velvet cake with cream cheese icing.
Tres Leches de Coquito
$10.00
Fluffy Puerto Rican cake soaked in a sweet milk mixture made with Coquito and topped with whipped cream, mint and berries.
Cheesecake
$8.00
Slice of Cheesecake

At 787 Restaurant & Lounge, the menu is a vibrant celebration of bold flavors and diverse culinary influences. The appetizers immediately grab your attention, with the Calamares al Ajonjoli offering crispy, golden squid seasoned with a savory sesame twist. For something with a local flair, the Yuquita Fries and Tostones Lokos Rellenos de Papas are both crispy, hearty, and perfect for sharing. The 787 Nachos are a fan favorite, featuring a generous helping of melted cheese, guacamole, and a choice of toppings, making them a great starter for any group.

When it comes to sandwiches, the Tripleta Sandwich is a must-try – packed with layers of flavorful meats and seasoned to perfection. The Cubano Sandwich and Bistec Sandwich are equally tempting, each bringing a unique combination of textures and savory fillings. For those looking for something lighter, the 787 Burger is a standout, juicy and topped with the restaurant’s signature ingredients. The Ensalada Caesar offers a refreshing break with its crisp lettuce and creamy dressing.

The entree options offer a range of satisfying dishes that showcase the restaurant's flair for seafood and meats. The Camarones, perfectly cooked shrimp, are paired with a delightful sauce, while the Paella de Mariscos brings a rich mix of seafood in every bite. The Pasta 787Pernil and Pechuga a la Plancha bring hearty, savory notes with each serving, making them comforting choices for any palate.

To finish off your meal, the dessert menu is a decadent experience. The Sampler de Flan, Chocolate Cake, and Cheesecake de Fresa provide rich, indulgent flavors, while the Tres Leches and Red Velvet cakes add a sweet touch that lingers long after the last bite.